Lima Bean and Avacado salsa

I actually made this salsa as a side dish for my Salmon.  Used canned Lima Beans and sweet kernel corn. Zest it up with lime juice, salt and pepper.

Ingredients

1 can Lima Bean

1 can corn

1 sweet yellow or red pepper

1 small onion, diced

1 lime, juiced

1 avacado, cubed

salt and pepper

Cilantro, chopped

Mix everything together and taste for seasoning. Refrigerate.