Meatloaf

I made this today for dinner and it was a hit with my family. The meatloaf was moist and flavorful. This is surely going to make a comeback often to my dinner table. Meatloafs are a versatile dish. Eaten with mashed potato, herbed n buttered rice or just some good ol pasta on the side.  One of my favorite dish.

Source : All recipes

Ingredients

1 1/2 Ib ground beef
1 egg
1 tsp worchestershire sauce
1/2 tsp garlic powder
1/2 tsp onion powder
1 onion, chopped
1 cup dried bread crumbs
1/2 cup milk
Salt and Pepper to taste

Topping
4 tbsp ketchup
1 tbsp brown sugar
1 tsp mustard

It looks pink inside because of the lighting :)

Method

• Preheat oven to 350 degrees.
• In a bowl, combine beef, egg, worchestershire sauce, garlic and onion powder, cubed onion, bread crumbs, milk and seasoning. Mix and shape into a loaf and place in a baking dish.
• In a seperate bowl, combine the ketchup, brown sugar and mustard. Mix well and spread over the meatloaf.
• Bake at 350 degrees for about 1 hour.